Phoenix (Arcadia) Lunch Menu

• Chilled Seafood Platter* 49

  grilled and chilled shrimp, oysters on the shell, spicy tuna & avocado tartare, cocktail sauce

  

• Chicken Tortilla Soup 12

  pico de gallo, avocado, crema, queso blanco

  

• Warm Burrata 18.25

  butternut squash, cranberry preserve, pumpkin seed granola, arugula, grilled bread

  

• Cauliflower Hummus 15

  crispy cauliflower, pomegranate, garden herbs, za'atar, handmade pita

  

• Crispy Coconut Shrimp 18.75

  mojo verde aioli, polynesian sauce

• Short Rib Potstickers 17.5

  toasted sesame, cilantro, ponzu

• Umami Brussels Sprouts 13

  parmesan, sweet soy

  

• Grilled & Chilled Shrimp 19.75

  horseradish cocktail, henry sauce, charred lemon

  

• Spicy Tuna & Crispy Rice* 19

  fresno chile, avocado, cilantro, sweet soy

  

• Parmesan Truffle Fries 13.75

  truffle aioli

  

• Guacamole 13.75

  roasted poblano, toasted pumpkin seed, cotija

  

• Crusty Bread & Pesto 8

  

with fries, slaw, or simple salad

• Hot Honey Crispy Chicken 18.25

  sriracha aioli, bread and butter pickle slaw

• Beverly Hills Club 17.75

  roasted turkey, bibb lettuce, tomato, bacon, swiss cheese, mayonnaise

• Roasted Turkey French Dip 16.75

  horseradish aioli, havarti, garlic parmesan roll, natural jus

• All-American Burger* 19

  lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce

add: avocado $4, grilled chicken $7, grilled shrimp $10, prime skirt steak* $11, scottish salmon* $12

• Classic Caesar 14.5

  romaine, toasted torn bread, parmigiano reggiano

• Roasted Chicken & Avocado 18.75

  romaine, baby greens, glazed bacon, maytag bleu, campari tomato, toasted pine nuts, ranch

  

• Seared Tuna Chop* 21

  avocado, snap pea, carrot, wonton, cashew, sesame ginger vinaigrette

• Sprouts & Squash 18

  roasted brussels, maple glazed butternut, kale, farro, cauliflower, quinoa, golden raisin, fig, pumpkin seed, candied pecan, pecorino, mustard vinaigrette

  

• Scottish Salmon* 33

  cauliflower tahini, toasted grains, lemon sultana vinaigrette, watercress

• Seared Ahi Tuna* 35

  green curry rice, shiitake mushroom, snap pea, heirloom carrot, thai basil, spicy coconut lemongrass broth

  

• Bolognese 25

  traditional meat sauce, truffle mushroom butter, herbed ricotta, garlic toast

• Roasted Chicken 26

  grilled broccolini, heirloom carrots, chimichurri

  

• European Seabass* 35

  baby green bean, fregola, artichoke, castelvetrano olive, lemon caper butter

• Korean Prime Skirt Steak* 38

  double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger

  

• Rigatoni alla Vodka 24

  burrata, calabrian chile, mint, lemon, bread crumb

  

• Blackened Fish Tacos* 25

  avocado, red cabbage, lime crema, street corn, queso fresco

• Harvest Bowl 24

  melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke, brussels sprout, avocado, marcona almond pesto, cashew harissa

  Add Egg* 3

  

$9

• Mac & Cheese

  

• Broccolini with Lemon & Parmesan

  

• Street Corn & Queso Fresco

  

• Spicy Double Egg Fried Rice

  

$14

• Grapefruit

  aperol, grapefruit, yuzu, sparkling wine

• Pomegranate Hibiscus

  cactus blossom, aperol, pomegranate, lemon, sparkling wine

• Jane's Aperol

  aperol, citrus smash, sparkling wine

• Veuve Clicquot "Yellow Label", Brut NV, Reims

  21, 105

• Veuve Clicquot "Yellow Label" Luminous, Brut NV, Reims

  1500ml 350

• L'Aubry Fils 1er Cru Brut NV, Montagne de Reims 105

• Larmandier-Bernier "Longitude" 1er Cru Blanc de Blanc, Extra Brut, Côte des Blancs 130

• Armand de Brignac "Ace of Spades" Blanc de Blancs NV, Reims 998

• Dom Perignon Brut '10, Epernay 380

• Krug "Grand Cuvee 169th Edition" Brut, NV, Reims 330

• Krug Brut '02, Reims 370

• Champagne Billecart-Salmon Brut Rosé, Côte des Blancs

  1500ml 375

• Bottega "Il Vino dei Poeti", Treviso, Italy

  13, 65

• Tinto Rey Rosé, Dunnigan Hills, CA (On Tap)

  13, 19

• Domaine Carneros by Taittinger "Brut Rosé", Carneros, CA

  22, 110

• Les Sarrins, Côtes de Provence, France

  6oz 17, 9oz 25, Btl 64

• Rumor Rosé, Cotes de Provence, France

  6oz 19, 9oz 28, Btl 72

• Martin Ray, Sonoma County, CA

  6oz 13, 9oz 19, Btl 48

• Frog's Leap "Shale & Stone", Napa Valley, CA

  6oz 15, 9oz 22, Btl 56

• Banshee, Sonoma Coast, CA

  6oz 14, 9oz 20, Btl 52

• Rombauer, Carneros, CA 88

• Mount Eden "Domaine Eden", Santa Cruz Mountains, CA 72

• Groth, "Hillview Vineyard", Napa Valley, CA 81

• Domaine Laroche "St. Martin" Chablis, AOC, Burgundy, France 90

• Patz & Hall, "Dutton Ranch", Russian River Valley, CA 107

• Abadia de San Campio "Estate" (Albariño) Rías Baixas, Spain

  6oz 15, 9oz 22, Btl 56

• Matteo Braidot (Pinot Grigio), Friuli, Italy

  6oz 11, 9oz 16, Btl 40

• Prost (Dry Riesling), Mosel, Germany

  6oz 11, 9oz 16, Btl 40

• Tenuta Guado al Tasso (Vermentino), Bolgheri, Italy

  6oz 14, 9oz 21, Btl 54

• Angeline, Russian River Valley, CA (On Tap)

  11, 16

• Jean Marie Reverdy & Fils "Domaine de la Villaudiere", Sancerre, France

  6oz 17, 9oz 25, Btl 64

• Vavasour, Awatere Valley, New Zealand

  6oz 13, 9oz 19, Btl 48

• Silverado "Miller Ranch", Yountville, Napa Valley, CA

  6oz 15, 9oz 22, Btl 56

• Taylor Fladgate Tawny 10 Year 14

• Taylor Fladgate Tawny 20 Year 20

• Rickshaw, CA (On Tap)

  11, 16

• Valravn, Sonoma County, CA

  6oz 17, 9oz 25, Btl 64

• Etude "Grace Benoit Ranch", Carneros, CA 68

• Paul Hobbs "Crossbarn", Sonoma Coast, CA 100

• Angela, Yamhill-Carlton, OR 77

• Emeritus "Hallberg Ranch", Russian River Valley, CA 110

• Beaux Freres, Willamette, OR 150

• Kosta Browne, Russian River Valley, CA 225

• Willakenzie Estate, Willamette Valley, OR 125

• Decoy "Limited", Napa Valley, CA

  6oz 18, 9oz 27, Btl 68

• St. Supéry "Elu", Napa Valley, CA 175

• Kind Stranger, Columbia Valley, WA

  6oz 13, 9oz 19, Btl 48

• Hope Family Wines "Austin", Paso Robles, CA

  6oz 15, 9oz 22, Btl 56

• Buehler Vineyards, Napa Valley, CA

  6oz 20, 9oz 30, Btl 76

• Requiem, Walla Walla, WA 55

• Mount Veeder, Napa Valley, CA 88

• Caymus, Napa Valley, CA 385

• Joseph Phelps, Napa Valley, CA 145

• Stags' Leap "Artemis", Napa Valley, CA 159

• Nickel and Nickel, Napa Valley, CA 210

• Pilcrow "Granite Lake", Howell Mountain, CA 209

• Quilt "Threadcount", CA (On Tap)

  12, 18

• Tamari (Malbec), Mendoza, Argentina

  6oz 13, 9oz 19, Btl 48

• Troublemaker "Number 13" (Syrah Blend), Central Coast, CA

  6oz 12, 9oz 18, Btl 44

• Duckhorn (Merlot), Napa Valley, CA 110

• Lillian (syrah), Central Coast, CA 175

• Daou "The Bodyguard" (Petit Verdot / Petite Sirah) Paso Robles, CA 84

• Camigliano, Rosso di Montalcino DOC, Tuscany, Italy

  6oz 16, 9oz 24, Btl 60

• Campogiovanni, Brunello di Montalcino DOCG, Tuscany, Italy 135

• Fontanafredda "Silver Label", Barolo DOCG, Piedmont, Italy 120

• Pio Cesare, Barbaresco DOCG, Piedmont, Italy 150

• Bruno Giacosa, Nebbiolo d'Alba DOC, Piedmont, Italy 103

• Domaine Pierre Labet, (Beaune 1er Cru Coucherias) Burgundy, France 210

• Louis Boillot, (Gevrey-Chambertin AC), Burgundy France 170

• Podere Casisano, Brunello di Montalcino DOCG, Tuscany, Italy 135

• Terra d'Oro, Amador County, CA

  6oz 12, 9oz 18, Btl 44

• Frank Family Vineyards, Napa Valley, CA 90

• Klinkerbrick "Old Ghost", Lodi, CA 107