Phoenix Lunch Menu

• Warm Kale & Truffle Dip 12

  crème fraîche, house pita & lavash crackers

• Short Rib Potstickers 14

  toasted sesame, mizuna, ponzu

• Roasted Chicken Tortilla Soup 8

• King Crab Toast 15

  crushed avocado, pink grapefruit, clementine, radish, watercress

• Made To Order Guacamole 11

  roasted poblano, clementine, cilantro, pistachio

• Grilled & Chilled Shrimp 17

  horseradish cocktail, henry sauce, charred lemon

• Smoked Norwegian Salmon* 14

  potato hash brown, crème fraîche, arugula

• White Truffle Parmesan Fries 11.5

  truffle aioli

• Warm Parker House Rolls 9

  bacon, cheddar, chive, crème fraîche

Add: Grilled Chicken $5, Grilled Shrimp $9, Prime Skirt Steak* $9, Scottish Salmon* $11

• Asparagus Caesar 12

  romaine, toasted torn bread, parmigiano reggiano

• Chopped Chicken 15

  medjool date, apple, quinoa granola, roasted fennel, pistachio, goat cheese, champagne vinaigrette

• Henry House Salad 7

  tomato, cage-free egg, bacon, herb crouton, parmesan

• Black Kale & Pink Lady Apple 13

  white cheddar, clementine, marcona almond, smoked bacon

• Grilled Halloumi 14

  cauliflower, cucumber, sun dried tomato, olive, crispy chickpea, cashew harissa emulsion, oregano vinaigrette

• BBQ Heirloom Carrot 13

  sweet corn, avocado, radish, spring onion, candied pecan, poppy seed vinaigrette

• Patty Melt* 14.5

  swiss cheese, caramelized onion, henry sauce, kosher pickle, marbled rye

• Crispy Buttermilk Chicken 13

  cabbage slaw, dill pickle, honey dijonnaise

• Prime Steak Sandwich* 21

  roasted mushroom, burnt onion, swiss cheese, arugula, horseradish aioli

• Portobello "Asada" Tacos 14

  guajillo chile, avocado, quinoa, tomatillo, cauliflower, refried black beans, cotija

• All-American Burger* 14.5

  lettuce, tomato, grilled onion, american cheese, henry sauce

• Beverly Hills Club 15

  roasted turkey, bibb lettuce, tomato, bacon, swiss cheese, mayonnaise

• Roasted Turkey French Dip 13.5

  horseradish aioli, havarti, garlic parmesan roll, natural jus

• Tuna Poke Bowl* 19

  avocado, sticky rice, pickled cucumber, roasted shiitake, green onion, ponzu

• Scottish Salmon* 28

  chioggia beet, toasted grains, watercress, marcona almond pesto

• Roasted Chicken 21

  asparagus, heirloom carrot, roasted cauliflower, umami sauce, lemon

• Seared Ahi Tuna* 29

  green curry rice, shiitake mushroom, snap pea, heirloom carrot, thai basil, lemongrass broth

• Korean Prime Skirt Steak* 27

  double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger

• Bolognese 18

  traditional meat sauce, truffle mushroom butter, herbed ricotta, garlic toast

• Harvest Bowl 16

  melted sweet potato, ancient grains, grilled portobello, caramelized cauliflower, snap pea, asparagus, avocado, marcona almond pesto, cashew harissa, roasted pepitas, flax seeds

• Roasted Sea Bass* 29

  summer pea, bok choy, heirloom tomato, ginger miso honey

$7

• Grilled Asparagus & Snap Peas

• Loaded Baked Potato

  whipped sour cream butter, bacon, chive, cheddar

• Mac & Cheese

• Spicy Double Egg Fried Rice

• French Fries

• Chioggia Beet with Toasted Grains

$10

• Grapefruit

  aperol, grapefruit, yuzu, sparkling wine

• Butterfly Plum

  italicus rosolio, sparkling wine, butterfly pea blossom, plum bitters, lemon

• Strawberry

  strawberry, clementine, sparkling wine, gran gala, merlet crème de fraise

• Jane's Aperol

  aperol, citrus smash, sparkling wine

$5

• English Cucumber, Mint & Lime

• Grapefruit & Yuzu

• Dragon Fruit Tea with Lemon

• Strawberry & Mandarin