Dallas Weekend Brunch Menu

we serve cage-free eggs

• Greek Yogurt Parfait 13.75

  ancient grain granola, banana, strawberry, blueberry, honey, toasted coconut

  

• Henry's Irish Oats 14

  brown sugar, raisin preserve

  

• Avocado Toast 15

  grilled country bread, olive oil, aged cheddar, sea salt

  

• Flower Child Scramble 17.75

  eggs, grilled asparagus, romanesco, roasted mushroom, kale, parmesan

  

• Eggs Benedict* 22

  glazed canadian bacon, house made english muffin, poached egg, hollandaise, mixed greens, crispy potato

• Cinnamon Sugar French Toast 18

  toasted brioche, cinnamon caramel, cream cheese frosting

  

• Huevos Rancheros Enchiladas* 19

  soft scrambled egg, ranchero sauce, queso oaxaca, guacamole, pico de gallo, sour cream, poblano crema, toasted pepita

  

• Original Egg Sandwich* 16.25

  bacon, avocado, american cheese, mayonnaise

• Smoked Salmon Bagel* 20

  everything bagel, whipped cream cheese, vine ripe tomato, caper, red onion

• Ham & Cheese Quiche 21

  rosemary ham, aged cheddar, havarti, gouda

• Egg White Turkey Omelette 18

  roasted turkey, smashed avocado, pico de gallo, swiss cheese

  

• 2 Egg Breakfast* 16.75

  bacon, crispy potato & toast

• California Burrito or Bowl 19

  eggs, bacon, pepper jack, american cheese, havarti cheese, potato, avocado, salsa

• Quinoa Burrito or Bowl 17

  eggs, black bean, pasilla chili, blistered pepper, avocado, cotija

  

• Fresh Baked Pastries

  MP

• Breakfast Potatoes 5

  

• Fresh Fruit 5

  

• Crisp Bacon 6

  

• Toasted Bagel & Cream Cheese 7

  plain or everything

  

• Chicken Tortilla Soup 14

  pico de gallo, avocado, crema, queso blanco

  

• Spicy Tuna & Crispy Rice* 20

  fresno chile, avocado, cilantro, scallion, sweet soy

  

• Grilled & Chilled Shrimp 25

  horseradish cocktail, henry sauce, charred lemon

  

• Umami Brussels Sprouts 14.75

  parmesan, sweet soy

  

• Pressed Yellowtail Sushi* 22

  avocado, spicy yuzu marmalade, truffle chili crunch, thai basil

• Short Rib Potstickers 18.75

  toasted sesame, cilantro, ponzu

• Jumbo Lump Crab Cake 29

  sweet corn salad, remoulade, oven roasted tomato, lemon

• Parmesan Truffle Fries 14.75

  truffle aioli

  

• Truffled Brie Toast 18

  stone fruit preserve, black truffle, chive

  

• Guacamole 16

  roasted poblano, toasted pumpkin seed, cotija

  

• Pretzels & Provolone Fondue 18

  our famous recipe

  

add: avocado $4, grilled chicken $7, grilled shrimp $10, scottish salmon $12, prime skirt steak* $14

• Classic Caesar 16

  parmesan crouton, black pepper

• Rotisserie Chicken & Avocado 20.5

  romaine, baby greens, glazed bacon, maytag bleu, campari tomato, toasted pine nuts, ranch

  

• Strawberry & Watermelon 19.5

  heirloom tomato, avocado, candied pistachio, sweet pepper, whipped chévre, cotija crouton, tajin

  

• Seared Tuna Chop* 23

  avocado, snap pea, carrot, wonton, cashew, sesame ginger vinaigrette

• Sprouts & Squash 19.5

  roasted brussels, maple glazed butternut, kale, farro, cauliflower, quinoa, golden raisin, fig, pumpkin seed, candied pecan, pecorino, mustard vinaigrette

  

• Scottish Salmon* 36

  toasted quinoa, marcona almond pesto, crispy sweet potato, watercress, pomegranate glaze

  

• Bolognese 28

  traditional meat sauce, truffle mushroom butter, herbed ricotta, garlic toast

• All-American Burger* 23

  lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce, french fries

• Roasted Turkey French Dip 19

  horseradish aioli, havarti, garlic parmesan roll, natural jus, french fries

• Beverly Hills Club 22

  roasted turkey, smoked bacon, aged swiss, lettuce, tomato, mayo, french fries

• Hot Honey Crispy Chicken Sandwich 22

  sriracha aioli, bread and butter pickle slaw, french fries

• Korean Prime Skirt Steak* 42

  double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger

  

• Harvest Bowl 25

  melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke & asparagus, avocado, marcona almond pesto, cashew harissa

  Add Egg* 3

  

• Mimosas 13

  choose 1: classic, peach, guava + pineapple

• Seasonal Spritz 15

  choose 1: original aperol, grapefruit, pomegranate hibiscus

• Bloody Mary 16

  choose 1: spicy poblano, garden vegetable, bacon + blue cheese

• Hank's Espresso Martini 17

  vodka, borghetti espresso liqueur, licor 43, spiced cold foam

• Veuve Clicquot "Yellow Label", Reims

  6oz 25, 9oz 37, Bottle 100

• Veuve Clicquot Brut Rosé NV, Reims

  1500ml 340

• Larmandier-Bernier "Longitude 1er", Côtes des Blancs 150

• Ruinart Blanc de Blancs, Reims 185

• La Grande Dame Brut '15, Reims 385

• Armand de Brignac "Ace of Spades", Blanc de Blancs NV, Reims 1200

• Bertrand Senecourt "Beau Joie", Special Cuvée Brut NV, Épernay 225

• Krug "Grand Cuvee 171st Edition", Brut, NV, Reims 475

• Il Vino Dei Poeti, Treviso, Italy

  6oz 14, 9oz 21, Bottle 56

• Tinto Rey Rosé, Dunnigan Hills, CA

  on tap

  12, 18

• Domaine Carneros by Taittinger "Brut Rosé", Carneros, CA

  6oz 22, 9oz 33, Bottle 88

• Chateau Minuty "M", Côtes de Provence, France

  6oz 17, 9oz 25, Bottle 64

• Rumor Rosé, Côtes de Provence, France

  6oz 19, 9oz 28, Bottle 72

• Llopart Rosé "Reserva", Cava Brut '16, Penedés, Spain 85

• Chalk Hill, Russian River Valley, CA

  6oz 16, 9oz 24, Bottle 60

• Martin Ray, Sonoma County, CA

  6oz 13, 9oz 19, Bottle 48

• Banshee, Sonoma County, CA

  6oz 15, 9oz 22, Bottle 56

• Patz & Hall, Russian River Valley, CA 79

• Rombauer, Carneros, CA 95

• Argyle "Nuthouse", Eola-Amity Hills, OR 112

• Domaine Laroche "St. Martin", Chablis, AOC, Burgundy, France 81

• Bottega Vinaia (Pinot Grigio) Trentino, Italy

  6oz 13, 9oz 19, Bottle 48

• Abadia de San Campio "Estate", (Albariño), Rías Baixas, Spain

  6oz 15, 9oz 21, Bottle 56

• Prost (Dry Riesling), Mosel, Germany

  6oz 12, 9oz 18, Bottle 44

• Poggio al Tesoro "Solosole", (Vermentino), Bolgheri DOC

  6oz 15, 9oz 22, Bottle 56

• Angeline, Russian River Valley, CA

  On Tap

  12, 18

• Loveblock, Marlborough, New Zealand

  6oz 15, 9oz 22, Bottle 56

• Hubert Brochard, Sancerre AOC, Loire Valley, France.

  6oz 20, 9oz 30, Bottle 76

• Silverado "Miller Ranch", Yountville, Napa Valley, CA

  6oz 17, 9oz 25, Bottle 64

• Rickshaw, CA

  On Tap

  12, 18

• The Four Graces, Willamette Valley, OR

  6oz 17, 9oz 25, Bottle 64

• Etude "Grace Benoist Ranch", Estate, Carneros, CA 85

• Macrostie, Sonoma Coast, CA 96

• Maritana Vineyards "La Russe", Russian River Valley, CA 140

• Bonanza "Lot 7", By Chuck Wagner, CA

  6oz 13, 9oz 19, Bottle 48

• Daou, Paso Robles, CA

  6oz 17, 9oz 25, Bottle 64

• Buehler Vineyards, Napa Valley, CA

  6oz 23, 9oz 34, Bottle 88

• Justin, Paso Robles, CA 79

• Grgich "Estate", Napa Valley, CA 175

• Jordan, Alexander Valley, CA 150

• Joseph Phelps, Napa Valley, CA 195

• Stag's Leap "Artemis", Napa Valley, CA 215

• Silver Oak, Alexander Valley, CA 225

• Nickel & Nickel "State Ranch", Yountville, Napa Valley, CA 275

• Quilt "Threadcount", CA

  On Tap

  12, 18

• Troublemaker "Number 13", (Syrah Blend), Central Coast, CA

  6oz 12, 9oz 18, Bottle 44

• Terrazas Reserva, (Malbec), Mendoza, Argentina

  6oz 14, 9oz 21, Bottle 52

• Decoy "Limited", Alexander Valley, CA

  6oz 18, 9oz 27, Bottle 68

• Four Vines "The Biker", (Zinfandel), Paso Robles, CA

  6oz 15, 9oz 22, Bottle 56

• Daou "The Bodyguard", (Petit Verdot/Petite Sirah), Paso Robles, CA 84

• Klinkerbrick "Old Ghost", (Zinfandel), Lodi, CA 107

• Biale "Black Chicken", (Zinfandel), Napa Valley, CA 150

• Camigliano, Rosso di Montalcino DOC, Tuscany, Italy

  6oz 16, 9oz 24, Bottle 60

• Antinori "Pèppoli", Chianti Classico DOCG, Tuscany, Italy

  6oz 18, 9oz 27, Bottle 68

• Bruno Giacosa, Nebbiolo d'Alba DOC, Piedmont, Italy 110

• Salmos, (Cariñena/Garnacha/Syrah), Priorat DOQ, Spain 100

• La Spinetta, "Vigneto Bordini", Barbaresco DOCG, Piedmont, Italy 147