Coronado Dinner Menu

Appetizers

Oysters on the Shell*

Half Dozen 28, Dozen 46
Chicken Tortilla Soup 14

pico de gallo, avocado, crema, queso blanco
Spicy Tuna & Crispy Rice* 20

fresno chile, avocado, cilantro, scallion, sweet soy
Grilled & Chilled Shrimp 25

horseradish cocktail, henry sauce, charred lemon
Umami Brussels Sprouts 14.75

parmesan, sweet soy
Pressed Yellowtail Sushi* 22

avocado, spicy yuzu marmalade, truffle chili crunch, thai basil
Short Rib Potstickers 18.75

toasted sesame, cilantro, ponzu
Jumbo Lump Crab Cake 29

sweet corn salad, remoulade, oven roasted tomato, lemon
Parmesan Truffle Fries 14.75

truffle aioli
Truffled Brie Toast 18

stone fruit preserve, black truffle, chive
Guacamole 16

roasted poblano, toasted pumpkin seed, cotija
Pretzels & Provolone Fondue 18

our famous recipe

Henry House Salad 13

tomato, cage-free egg, cucumber, bacon, heirloom carrot, herb crouton, parmesan
Classic Caesar 16

parmesan crouton, black pepper
Strawberry & Watermelon 19.5

heirloom tomato, avocado, candied pistachio, sweet pepper, whipped chévre, cotija crouton, tajin
Seared Tuna Chop* 23

avocado, snap pea, carrot, wonton, cashew, sesame ginger vinaigrette
Sprouts & Squash 19.5

roasted brussels, maple glazed butternut, kale, farro, cauliflower, quinoa, golden raisin, fig, pumpkin seed, candied pecan, pecorino, mustard vinaigrette

Scottish Salmon* 36

toasted quinoa, marcona almond pesto, crispy sweet potato, watercress, pomegranate glaze
Filet Mignon* 56

horseradish au gratin, grilled asparagus, wild mushroom, cipollini onion, burgundy sauce
Bolognese 28

traditional meat sauce, truffle mushroom butter, herbed ricotta, garlic toast
All-American Burger* 23

lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce, french fries
Seared Ahi Tuna* 37

green curry rice, shiitake mushroom, snap pea, heirloom carrot, thai basil, spicy coconut lemongrass broth
Rotisserie Chicken 28

grilled broccolini, heirloom carrot, chimichurri
Wild Caught Bay Scallops* 38

black truffle gnocchi, king oyster mushroom, oven roasted tomato, asparagus, summer corn butter, lemon chili oil
Braised Short Rib 37

bourbon caramel, roasted mushroom, fourme d'ambert, smashed potatoes
Rigatoni alla Vodka 26

burrata, calabrian chile, mint, lemon, bread crumb
Korean Prime Skirt Steak* 42

double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger
Harvest Bowl 25

melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke & asparagus, avocado, marcona almond pesto, cashew harissa

Add Egg* 3

Tinto Rey Rosé, Dunnigan Hills, CA

on tap

6oz 12, 9oz 18
Domaine Carneros by Taittinger "Brut Rosé", Carneros, CA

6oz 22, 9oz 33, Btl 88
Chateau Minuty "M", Côtes de Provence, France

6oz 17, 9oz 25, Btl 64
Rumor Rosé, Côtes de Provence, France

6oz 19, 9oz 28, Btl 72

Bottega Vinaia (Pinot Grigio) Trentino, Italy

6oz 13, 9oz 19, Btl 48
Clean Slate (Riesling), Mosel, Germany

6oz 11, 9oz 16, Btl 40
Abadia de San Campio "Estate", (Albariño), Rías Baixas, Spain

6oz 16, 9oz 24, Btl 60
Campo al Mare (Vermentino), Bolgheri DOC, Italy

6oz 15, 9oz 22, Btl 56

Angeline, Russian River Valley, CA

on tap

6oz 12, 9oz 18
Vavasour, Awatere Valley, New Zealand

6oz 14, 9oz 21, Btl 52
Château de Sancerre "Tradition Cuvée", Loire Valley, France

6oz 19, 9oz 28, Btl 72
Silverado "Miller Ranch", Yountville, Napa Valley, CA

6oz 16, 9oz 24, Btl 60

Quilt "Threadcount", CA

on tap

6oz 12, 9oz 18
Decoy "Limited", (Bordeaux Blend), Alexander Valley, CA

6oz 19, 9oz 28, Btl 72
Terrazas Reserva (Malbec), Mendoza, Argentina

6oz 14, 9oz 21, Btl 52
Troublemaker "Number 13", (Syrah Blend), Central Coast, CA

6oz 12, 9oz 18, Btl 44
Daou "The Bodyguard", (Petit Verdot/Petite Syrah), Paso Robles, CA

Btl 84
Klinker Brick "Old Ghost", (Zinfandel), Lodi, CA

Btl 107
Harvey & Harriet (Bordeaux Blend) San Luis Obispo, CA

Btl 75

Camigliano, Rosso di Montalcino DOC, Tuscany, Italy

6oz 16, 9oz 24, Btl 60
Pèppoli, Chianti Classico DOCG, Tuscany, Italy

6oz 18, 9oz 27, Btl 68
Damilano "Lecinquevigne", Barolo DOCG, Piedmont, Italy

Btl 80
La Spinetta "Bordini", Barbaresco DOCG, Piedmont, Italy

Btl 150
Department 66 "D66", Grenache, Maury, France

Btl 100
Gaja "Pieve Santa Restituta", Brunello di Montalcino DOCG, Tuscany, Italy

Btl 200