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West Hollywood Daily Brunch Menu

120 N. Robertson Blvd., Los Angeles, CA 90048
424.204.1595
View Location Details
  • Coffee Bar
  • Daily Brunch
  • Dinner
  • Dessert
  • Happy Hour
  • Cocktails & Beer
View as PDF

Key

  • Vegetarian
  • Vegan
  • Gluten-free

Raw Bar

served on ice with grilled lemon and choice of remoulade, jalapeño mignonette or cocktail sauce; add drawn butter +$4

  • Caribbean Spiny Lobster Tail 39

  • Wild Mexican Shrimp Cocktail 21

  • Oysters on the Shell*

    Half Dozen 26, Dozen 48

  • Chilled Seafood Platter* 52

    shrimp, oysters on the shell, spicy tuna & avocado tartare, cocktail sauce

    Gluten-free

Breakfast

we serve cage-free eggs

  • Avocado Toast 16

    grilled country bread, olive oil, aged cheddar, sea salt

    Vegetarian
  • Flower Child Scramble 20

    eggs, asparagus, romanesco, roasted mushroom, kale, parmesan

    Vegetarian Gluten-free
  • Cinnamon Sugar French Toast 20

    strawberry compote, vanilla crema

    Vegetarian
  • Original Egg Sandwich* 17.5

    bacon, avocado, american cheese, mayonnaise

  • Smoked Salmon Bagel* 22.75

    everything bagel, whipped cream cheese, vine ripe tomato, caper, red onion

  • Egg White Turkey Omelette 19.75

    roasted turkey, smashed avocado, pico de gallo, swiss cheese

    Gluten-free
  • 2 Egg Breakfast* 19

    bacon, potatoes & toast

  • California Burrito or Bowl 21.75

    eggs, bacon, pepper jack, american cheese, havarti cheese, potato, avocado, salsa

  • Quinoa Burrito or Bowl 19

    eggs, black beans, roasted corn, potato, pasilla chile, avocado, pepper jack

    Vegetarian

Breakfast - Sides

  • Fresh Baked Pastries

    MP

  • Breakfast Potatoes 6

    Vegetarian Gluten-free
  • Fresh Fruit 7

    Vegan Gluten-free
  • Crisp Bacon 7

    Gluten-free
  • Toasted Bagel & Cream Cheese 7

    plain or everything

    Vegetarian

Appetizers

  • Chicken Tortilla Soup 14

    tomato, avocado, crema, queso blanco

    Gluten-free
  • Crispy Coconut Shrimp 22

    mojo verde aioli, polynesian sauce

    Gluten-free
  • Short Rib Potstickers 18.75

    toasted sesame, cilantro, ponzu

  • Umami Brussels Sprouts 15

    parmesan, sweet soy

    Vegetarian Gluten-free
  • Spicy Tuna & Crispy Rice* 19

    fresno chile, cilantro, tamari

    Gluten-free
  • Parmesan Truffle Fries 14.75

    truffle aioli

    Vegetarian Gluten-free
  • Burrata 21

    summer strawberry, basil pesto, really good olive oil, grilled bread

    Vegetarian
  • Salmon Crudo* 24

    avocado, gooseberry, crispy shallot, white truffle ponzu

  • Black Truffle Cheese Fondue 17

    warm soft pretzels

    Vegetarian
  • Vegan Chorizo Tostadas 17

    smashed avocado, pickled onion, jalapeño

    Vegan Gluten-free
  • Herb Focaccia & Pesto 8

    Vegetarian

Salads

add: avocado $4, grilled chicken $9, grilled shrimp $11, prime skirt steak* $12, scottish salmon* $14

  • Classic Caesar 16

    romaine, toasted torn bread, parmigiano reggiano

  • Roasted Artichoke & Kale 19

    snap pea, asparagus, spanish manchego, toasted hazelnut, champagne vinaigrette

    Vegetarian
  • Rotisserie Chicken & Avocado 20.5

    romaine, baby greens, glazed bacon, maytag bleu, campari tomato, toasted pine nuts, ranch

    Gluten-free
  • Seared Tuna Chop* 23

    avocado, snap pea, carrot, wonton, cashew, sesame ginger vinaigrette

  • Heirloom Tomato & Grilled Halloumi 20

    sweet pepper, castelvetrano olive, cucumber, marcona almond, lemon yogurt vinaigrette

    Vegetarian
  • Sprouts & Squash 20

    roasted brussels, maple glazed butternut, kale, farro, cauliflower, quinoa, golden raisin, fig, pumpkin seed, candied pecan, pecorino, mustard vinaigrette

    Vegetarian

Entrées

  • Hot Honey Crispy Chicken Sandwich 19.75

    sriracha aioli, bread and butter pickle slaw

  • Blackened Fish Tacos* 28

    avocado, red cabbage, lime crema, street corn, queso fresco

  • Scottish Salmon* 36

    chioggia beet, toasted grains, watercress, marcona almond pesto

  • Wagyu Cheeseburger* 23

    lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce

  • Korean Prime Skirt Steak* 39

    double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger

    Gluten-free
  • Bolognese 28

    garganelli pasta, truffle mushroom butter, herbed ricotta, garlic toast

  • Seared Ahi Tuna* 37

    green curry rice, shiitake mushroom, snap pea, heirloom carrot, thai basil, spicy coconut lemongrass broth

    Gluten-free
  • Roasted Turkey French Dip 19

    horseradish aioli, havarti, garlic parmesan roll, natural jus

  • Harvest Bowl 26

    melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke, asparagus, avocado, marcona almond pesto, cashew harissa

    Add Egg* 3

    Vegan Gluten-free

Champagne

  • Veuve Clicquot "Yellow Label", Brut NV, Reims

    24, 118

  • l'Aubry Fils 1er Cru Brut NV, Montagne de Reims 105

  • Larmandier-Bernier "Longitude", 1er Cru Blanc de Blanc Extra Brut, Côte des Blancs 130

  • Dom Perignon Brut '10, Epernay 450

  • Krug "Grand Cuvee 169th Edition", Brut, NV, Reims 400

  • Krug Brut '04, Reims 550

  • Salon "Le Mesnil", Blanc de Blanc Brut '06, Côte des Blancs 1300

Prosecco

  • Bottega "Il Vino dei Poeti", Treviso, Italy

    13, 65

Rosé

  • Tinto Rey Rosé, Dunnigan Hills, CA (On Tap)

    12, 18

  • Domaine Carneros by Taittinger "Brut Rosé", Carneros, CA

    22, 110

  • Les Sarrins, Côtes de Provence, France

    6oz 16, 9oz 24, Bottle 62

  • Rumor Rosé, Côtes de Provence, France

    6oz 18, 9oz 27, Bottle 70

Chardonnay

  • Chalk Hill, Russian River Valley, CA

    6oz 15, 9oz 22, Bottle 58

  • Banshee, Sonoma Coast, CA

    6oz 14, 9oz 21, Bottle 54

  • Vincent & Sophie Morey, Bourgogne AOC, Burgundy, France

    6oz 18, 9oz 27, Bottle 70

  • Rombauer, Carneros, CA 96

  • Domaine Laroche "St. Martin", Chablis, AOC, Burgundy France 84

  • Wonderland Project "White Queen", Sonoma County, CA 60

  • Mayacamas, Mt. Veeder, CA 125

  • Domaine Pinson Frères, Chablis 1er Cru, Burgundy, France 96

  • Racine's Wine "Sta. Rita Hills Cuvée", Santa Rita, CA 138

Eclectic Whites

  • Matteo Braidot (Pinot Grigio), Friuli, Italy

    6oz 11, 9oz 16, Bottle 42

  • Abadia de San Campio "Estate", (Albariño), Rías Baixas, Spain

    6oz 14, 9oz 21, Bottle 54

  • Selbach-Oster (Riesling Feinherb), Mosel, Germany

    6oz 12, 9oz 18, Bottle 46

  • Campo al Mare (Vermentino) Bolgheri DOC, Italy

    6oz 14, 9oz 21, Bottle 54

  • Lieu Dit (Melon de Bourgogne), Santa Maria Valley, CA 68

Sauvignon Blanc

  • Angeline, Russian River Valley, CA (On Tap)

    12, 18

  • Domaine Auchère, Sancerre AOP, Loire Valley, France

    6oz 18, 9oz 27, Bottle 70

  • Vavasour, Awatere Valley, New Zealand

    6oz 13, 9oz 19, Bottle 50

  • Silverado "Miller Ranch", Yountville, Napa Valley, CA

    6oz 15, 9oz 22, Btl 58

  • Domaine Dominique Roger, Sancerre, Chêne Marchand, Loire Valley, France 110

Pinot Noir

  • Rickshaw, CA (On Tap)

    12, 18

  • Albert Bichot "Horizon de Bichot", Burgundy, France

    6oz 13, 9oz 19, Bottle 50

  • Valravn, Sonoma County, CA

    6oz 17, 9oz 25, Bottle 66

  • Etude "Grace Benoit Ranch", Carneros, CA 68

  • Paul Hobbs "Crossbarn", Sonoma Coast, CA 74

  • The Four Graces, Willamette Valley, OR 100

  • Antica Terra "Ceras", Willamette, OR 243

  • Domaine Bernard Moreau, 1er Cru, Volnay, Burgundy, France 240

  • Louis Boillot, (Gevrey-Chambertin AC), Burgundy, France 170

Bordeaux Blend

  • Ipso Facto Vino, Central Coast, CA (On Tap)

    12, 18

  • Paraduxx "Proprietary Red", Napa Valley, CA

    6oz 21, 9oz 31, Bottle 82

  • St. Supéry "Elu", Napa Valley, CA 119

  • Delille "D2", Columbia Valley, WA 97

  • Cain Five "Estate", Spring Mountain, CA 290

Cabernet Sauvignon

  • Bonanza "Lot 6" by Chuck Wagner, CA

    6oz 14, 9oz 21, Bottle 54

  • Daou, Paso Robles, CA

    6oz 16, 9oz 24, Bottle 62

  • Greenwing, Columbia Valley, WA

    6oz 18, 9oz 27, Bottle 70

  • Buehler Vineyards, Napa Valley, CA

    6oz 19, 9oz 28, Bottle 74

  • Faust, Napa Valley, CA

    6oz 26, 9oz 39, Bottle 102

  • Joseph Phelps, Napa Valley, CA 185

  • Stags' Leap "Artemis", Napa Valley, CA 175

  • Pilcrow "Hillwalker", Mt. Veeder, CA 170

  • Caymus, Napa Valley, CA 385

  • '13 Corison "Kronos Vineyard", Napa Valley, CA 330

  • '05 Mayacamas "Mt. Veeder", Napa Valley, CA 500

  • '16 Dunn Vineyards "Howell Mountain", Napa Valley, CA

    1500ml 550

Eclectic Reds

  • Troublemaker "Number 13", (Syrah Blend), Central Coast, CA

    6oz 13, 9oz 19, Bottle 50

  • Lillian (Syrah), Central Coast, CA 175

  • Turley "Estate", (Zinfandel), Napa Valley, CA 78

  • Klinkerbrick "Old Ghost", (Zinfandel), Lodi, CA 107

  • Daou "The Bodyguard", (Petit Verdot/Petite Sirah), Paso Robles, CA 84

Italy

  • Michele Chiarlo "Il Principe", Langhe Nebbiolo DOC, Piedmont, Italy

    6oz 15, 9oz 22, Bottle 58

  • Ciacci Piccolomini, Toscana Rosso IGT, Tuscany, Italy

    6oz 13, 9oz 19, Bottle 50

  • Tignanello, Toscana Rosso IGT, Tuscany, Italy 300

  • Damilano "Lecinquevigne", Barolo DOCG, Piedmont, Italy 98

  • La Spinetta "Bordini", Barbaresco DOCG, Piedmont, Italy 150

  • Tenuta di Arceno "Arcanum", IGT, Tuscany, Italy 145

  • Tenuta dell'Ornellaia "Masseto", IGT, Bolgheri, Italy 1000

Fortified

  • Taylor Fladgate Tawny 10 Year

    3oz Pour 12

  • Taylor Fladgate Tawny 20 Year

    3oz Pour 18

  • Bodegas Yuste, Manzanilla Sanlúcar de Barrameda, Aurora Sherry

    3oz Pour 10

  • Bodegas Tradición, Fino Viejo Sherry

    3oz Pour 12

Gluten-Free: While we offer gluten-free items, our kitchen is not gluten-free. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

The Henry
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