West Hollywood Lunch Menu

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Key

  • Vegetarian
  • Vegan
  • Gluten-free

Chilled Seafood

served on ice with grilled lemon & choice of remoulade, jalapeño mignonette or cocktail sauce; add drawn butter +$4

  • Caribbean Spiny Lobster Tail 39

  • Alaskan King Crab

    MKT

  • Wild Mexican Shrimp Cocktail 20

    Gluten-free

  • West Coast Oysters*

    Half Dozen 24, Dozen 48

  • Seafood Platter* 90

    shrimp, oysters, king crab, ceviche & all the sauces

Pairs Well With

  • Sauvignon Blanc, Von Winning, "Number 2", Pfalz, Germany

    14, 21, 54

  • Chenin Blanc, Beaumont, Overberg, South Africa

    14, 21, 54

  • Rosé, Rumor Rosé, Côtes de Provence, France

    18, 27, 70

  • Champagne, Boizel NV Brut Rosé, Epernay, France

    22, 107

  • Champagne, Veuve Clicquot, "Yellow Label" NV Brut, Reims, France

    24, 118

Featured Items

  • Toki Highball 18

    suntory toki, lime, amaro nonino, fever tree ginger

  • Green Tea Press 18

    charbay green tea vodka, juiced cucumber, honey, lemon, club soda

Appetizers

  • Chicken Tortilla Soup 12

    tomato, avocado, crema, queso blanco

    Gluten-free

  • Yellowtail Sashimi* 19

    burnt avocado, lemon, soy, fresno chile

    Gluten-free

  • Deviled Crab Dip 20

    garlic brioche toast

  • Black Truffle Cheese Fondue 16

    warm soft pretzels

    Vegetarian

  • Vegan Chorizo Tostadas 15

    smashed avocado, pickled onion, jalapeño

    Vegan Gluten-free

  • Short Rib Potstickers 18

    toasted sesame, cilantro, ponzu

  • Charred Avocado & Jalapeño Ceviche* 17

    shrimp, halibut, organic corn chips

    Gluten-free

  • Spicy Tuna & Crispy Rice* 18

    fresno chile, cilantro, tamari

    Gluten-free

  • Parmesan Truffle Fries 14

    truffle aioli

    Vegetarian Gluten-free

Salads

add: avocado $4, grilled chicken $7, grilled shrimp $9, prime skirt steak* $10, scottish salmon* $12

  • Brussels Sprout Caesar 15

  • Rotisserie Chicken & Avocado 19

    romaine, baby greens, glazed bacon, maytag bleu, campari tomato, toasted pine nuts, ranch

    Gluten-free

  • Sprouts & Squash 18

    roasted brussels, maple glazed butternut, kale, farro, roasted cauliflower, quinoa, golden raisin, pumpkin seed, candied pecan, pecorino, mustard vinaigrette

    Vegetarian

  • Chopped Kale 14

    avocado, toasted sesame, parmesan, ginger vinaigrette

    Vegetarian Gluten-free

  • Vietnamese Shrimp 22

    avocado, green papaya, cucumber, heirloom carrot, roasted cashew, crispy wonton, chile lime dressing

Sandwiches

served with fries or simple salad

  • Hot Honey Crispy Chicken 17

    sriracha aioli, bread and butter pickle slaw

  • Beverly Hills Club 17

    roasted turkey, bibb lettuce, tomato, bacon, swiss cheese, mayonnaise

  • Roasted Turkey French Dip 18

    horseradish aioli, havarti, garlic parmesan baguette, natural jus

  • Wagyu Cheeseburger* 23

    lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce

Entrees

  • Korean Prime Skirt Steak* 36

    double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger

    Gluten-free

  • Scottish Salmon* 34

    chiogga beet, toasted grains, watercress, marcona almond pesto

  • Handmade Tortelloni 26

    brown butter squash, brie, parsnip, toasted pecan

    Vegetarian

  • Rotisserie Chicken 29

    caramelized vegetables, charred lemon, chimichurri

    Gluten-free

  • Bolognese 27

    garganelli pasta, truffle mushroom butter, herbed ricotta, garlic toast

  • Seared Ahi Tuna* 35

    green curry rice, shiitake mushroom, snap pea, heirloom carrot, thai basil, spicy coconut lemongrass broth

    Gluten-free

  • Harvest Bowl 25

    melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke, brussels sprout, avocado, marcona almond pesto, cashew harissa

    Add Egg* 2

    Vegan Gluten-free

Champagne

  • Veuve Clicquot, "Yellow Label", Brut NV Reims

    24, 118

  • Champagne Boizel Rosé NV Epernay

    22, 107

  • l'Aubry Fils 1er Cru Brut NV Montagne de Reims 105

  • Larmandier-Bernier, "Longitude" 1er Cru Blanc de Blanc Extra Brut, Côte des Blancs 130

  • Dom Perignon Brut '10, Epernay 380

  • Krug, "Grand Cuvee 168th Edition" Brut, NV 296

  • Krug Brut '04, Reims 370

  • Salon, "Le Mesnil" Blanc de Blanc Brut '06, Côte des Blancs 1300

Prosecco

  • Dolci Colline, "Brut", Italy

    12, 58

Rosé

  • Marietta, "Old Vine Rosé" Mcdowell Valley, CA (On Tap)

    11, 16

  • Domaines Ott, "By.Ott", Côtes de Provence, France

    6oz 16, 9oz 24, Bottle 62

  • Rumor Rosé, Côtes de Provence, France

    6oz 18, 9oz 27, Bottle 70

  • Isabelle Garrault, Les Grands Monts Rosé 87

Chardonnay

  • Frog's Leap, "Shale & Stone" Napa Valley, CA

    6oz 14, 9oz 21, Bottle 54

  • Banshee, Sonoma Coast, CA

    6oz 15, 9oz 23, Bottle 58

  • Vincent Girardin, "Cuvée Saint-Vincent" Bourgogne, France

    6oz 17, 9oz 26, Bottle 66

  • Rombauer, Carneros, CA 96

  • Domaine Laroche, "St. Martin" Chablis, AOC, Burgundy, France 84

  • Wonderland Project ,"White Queen" Sonoma County, CA 70

  • Mayacamas, Mt. Veeder, CA 92

  • Domaine Pinson Frères, Chablis 1er Cru, Burgundy, France 96

  • Racine's Wine, "Sta. Rita Hills Cuvée" Santa Rita, CA 138

Eclectic Whites

  • Matteo Braidot (Pinot Grigio) Friuli, Italy

    6oz 11, 9oz 16, Bottle 42

  • Pazo das Bruxas (Albariño) Rías Baixas, Spain

    6oz 14, 9oz 21, Bottle 54

  • Beaumont (Chenin Blanc) Overberg, South Africa

    6oz 14, 9oz 21, Bottle 54

  • Nigl, "Freiheit" (Grüner Veltliner) Niederösterreich, Austria

    6oz 13, 9oz 20, Bottle 50

  • Selbach-Oster (Riesling Feinherb) Mosel, Germany

    6oz 12, 9oz 18, Bottle 46

  • Tenuta Guado al Tasso (Vermentino) Bolgheri, Italy 73

  • Heidi Schröck (Pinot Blanc) Pétillant Naturel, Burgenland, Austria 78

  • Lieu Dit (Melon de Bourgogne) Santa Maria Valley, CA 68

  • Chateau Musar, "Jeune" (Viognier/Vermentino) Bekaa Valley, Lebanon 62

Sauvignon Blanc

  • Angeline, Russian River Valley, CA (On Tap)

    12, 18

  • Domaine Thomas & Fils, Sancerre, France

    6oz 16, 9oz 24, Bottle 62

  • Cape Mentelle, Margaret River, Australia

    6oz 12, 9oz 18, Bottle 46

  • Von Winning, "Number 2", Pfalz, Germany

    6oz 14, 9oz 21, Bottle 54

  • Cliff Lede, Napa Valley, CA 68

  • Ashes and Diamonds, Napa Valley, CA 84

  • Domaine Dominique Roger, Sancerre, Chêne Marchand, Loire Valley, France 110

Pinot Noir

  • Albert Bichot, "Horizon de Bichot", Burgundy, France

    6oz 13, 9oz 20, Bottle 50

  • Valravn, "Fox Block XIV", Russian River Valley, CA

    6oz 16, 9oz 24, Bottle 62

  • Etude, "Grace Benoit Ranch", Carneros, CA 68

  • Paul Hobbs, "Crossbarn", Sonoma Coast, CA 74

  • Hirsch, "The Bohan Dillon", Sonoma Coast, CA 122

  • Antica Terra, "Ceras", Willamette, OR 243

  • Rochioli, "Estate Grown", Russian River Valley, CA 177

  • Patricia Greene, "Estate Old Vine", Ribbon Ridge, OR 103

  • Domaine Bernard Moreau, 1er Cru, Volnay, Burgundy, France 240

  • Louis Boillot, (Gevrey-Chambertin AC), Burgundy, France 170

Bordeaux Blend

  • St. Supéry, "Elu", Napa Valley, CA 119

  • Delille, "D2", Columbia Valley, WA 97

  • Cain Five, "Estate", Spring Mountain, CA 290

Cabernet Sauvignon

  • Daou, Paso Robles, CA

    6oz 15, 9oz 23, Bottle 58

  • Greenwing, Columbia Valley, WA

    6oz 18, 9oz 27, Bottle 70

  • Far Niente, "Post & Beam", Napa Valley

    6oz 19, 9oz 25, Bottle 74

  • Faust, Napa Valley, CA

    6oz 26, 9oz 39, Bottle 102

  • Grgich, "Estate", Napa Valley, CA 135

  • Joseph Phelps, Napa Valley, CA 145

  • Stag's Leap, "Artemis", Napa Valley, CA 159

  • Nickel and Nickel, Napa Valley, CA 210

  • Pilcrow, "Hillwalker", Mt. Veeder, CA 209

  • Caymus, Napa Valley, CA 215

  • '13 Corison, "Kronos Vineyard", Napa Valley, CA 515

  • '05 Mayacamas, "Mt. Veeder" ,Napa Valley, CA 640

  • '16 Dunn Vineyards, "Howell Mountain", Napa Valley, CA

    1500ml 800

Eclectic Reds

  • Troublemaker, "Number 13" (Syrah Blend), Central Coast, CA

    6oz 13, 9oz 20, Bottle 50

  • Ipso Facto Vino (Perfect Red), Central Coast, CA (on Tap)

    11, 16

  • Tinto Rey (Tempranillo), Dunnigan Hills, CA (on Tap)

    12, 18

  • Lillian (Syrah), Central Coast, CA 144

  • Turley, "Estate" (Zinfandel), Napa Valley, CA 78

  • Klinkerbrick, "Old Ghost" (Zinfandel), Lodi, CA 107

  • Daou, "The Bodyguard" (Petit Verdot/Petite Sirah) Paso Robles, CA 84

Italy

  • Ciacci Piccolomini, Toscana Rosso IGT, Tuscany, Italy

    6oz 13, 9oz 20, Bottle 50

  • Tignanello, Toscana Rosso IGT, Tuscany, Italy 190

  • Damilano, "Lecinquevigne", Barolo DOCG, Piedmont, Italy 98

  • La Spinetta, "Bordini", Barbaresco DOCG, Piedmont, Italy 150

  • Tenuta di Arceno, "Arcanum" IGT, Tuscany, Italy 145

  • Tenuta dell'Ornellaia, "Masseto" IGT, Bolgheri, Italy 1300

Fortified

  • Jules Taylor (Late Harvest Sauvignon Blanc), Marlborough, New Zealand

    9, 36

  • Taylor Fladgate Tawny 10 Year

    3oz 12

  • Taylor Fladgate Tawny 20 Year

    3oz 18

  • Bodegas Yuste, Manzanilla Sanlúcar de Barrameda, Aurora Sherry

    3oz 10

  • Bodegas Tradición, Fino Viejo Sherry

    3oz 12

Gluten-Free: While we offer gluten-free items, our kitchen is not gluten-free. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions