Dallas Upstairs Menu Menu

Food

Grilled and Chilled Shrimp 18

horseradish cocktail, henry sauce, charred lemon
Short Rib Potstickers 16

toasted sesame, cilantro, ponzu
Deviled Crab Dip 19

garlic brioche toast
Butter Poached King Crab 29

grilled bread
House Made Pretzels + Provolone Fondue 14
Grilled Prime Skirt Steak* 34

chimichuri, wild arugula, fries
Rotisserie Chicken Nachos 15

queso, black beans, jalapeño, pico de gallo, guacamole
Sprouts and Squash Salad 16.75

roasted brussels, maple glazed butternut, roasted cauliflower, farro, quinoa, kale, golden raisin, pumpkin seed, candied pecan, pecorino, mustard vinaigrette

Add: Avocado 3

Add: Chicken 6

Add: Prime Skirt Steak* 10

Add: Scottish Salmon* 12
All-American Burger* 18

lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce
Rotisserie Chicken & Avocado 17.75

romaine, baby greens, glazed bacon, maytag bleu, campari tomato, toasted pine nuts, ranch
Guacamole 12

roasted poblano, toasted pumpkin seed, cotija
Parmesan Truffle Fries 12.75

truffle oil

Warm Croissant Bread Pudding 10

toasted pecan, caramel ice cream, whiskey raisin
Peanut Butter Molten Cake 10

vanilla bean gelato, candied peanuts
Caramelized Lemon Tart 10

pistachio frangipane, blackberry compote, mascarpone

Gin & Tonic #41 16

empress gin, chamomile elderflower, lime, fever tree tonic
Prickly Pear Skinny Margarita 16

ana maria tequila, prickly pear, lime, cointreau, bar spoon honey
Classic Old Fashioned 16

savage & cooke rye, angostura, luxy cherry
Mango Habanero Margarita 16

blanco tequila, cointreau, tajin, fresno chile, lime
Toki Highball 16

suntory toki, lime, amaro nonino, fever tree ginger
Fig & Ginger Mule 16

basic vodka, figenza fig vodka, lime, pomegranate
Hank's Espresso Martini 16

espresso infused vodka, cold brew, spanish vanilla, served up
Thai Grapefruit Smash 16

western son vodka, thai basil, grapefruit
Blackberry & Pomegranate Sangria 13

red wine, lemon, brandy, french raspberry

Veuve Clicquot "Yellow Label" Brut NV, Reims

24, 120
Champagne Boizel Rosé NV, Épernay

19, 95
Larmandier-Bernier "Longitude" 1er Cru Blanc de Blanc, Extra Brut, Côte des Blancs 150
L. Aubry Fils 1er Cru Brut NV, Montagne de Reims 105
Ruinart Blanc de Blancs Brut NV, Reims 160
Bertrand Senecourt "Beau Joie" Special Cuvée Brut NV, Épernay 122
Krug "Grand Cuvée 167th Edition" Brut NV, Reims 280
Veuve Clicquot Brut Rosé NV, Reims

1500ml 340
Dom Perignon "Luminous" Brut '10, Épernay 380
Armand de Brignac "Ace of Spades" Blanc de Blancs NV, Reims 998

Soter Vineyards "Mineral Springs" Brut Rosé '14, Yamhill-Carlton, OR 140
Bénédicte et Stéphane Tissot Crémant du Jura Brut Rosé '17, Montigny les Arsures, France 75
Llopart Rosé "Reserva" Cava Brut '16, Penedés, Spain 85

Rosé, Marietta "Old Vine Rosé" Mcdowell, CA

on tap

11, 17
Rosé, Domaines Ott "By.Ott" Côtes de Provence, France

6oz 16, 9oz 24, Bottle 62
Chardonnay, Martin Ray, Sonoma County, CA

6oz 12, 9oz 18, Bottle 46
Chardonnay, Banshee, Sonoma Coast, CA

6oz 13, 9oz 19, Bottle 50
Chardonnay, Rombauer, Carneros, CA 95
Sauvignon Blanc, Angeline, Russian River Valley, CA

on tap

11, 17
Sauvignon Blanc, Domaine Thomas & Fils, Sancerre, France

6oz 16, 9oz 24, Bottle 62
Sauvignon Blanc, Cape Mentelle, Margaret River, Australia

6oz 12, 9oz 18, Bottle 46
Bordeaux Blend, Paraduxx "Proprietary Red" Napa Valley, CA

6oz 20, 9oz 30, Bottle 78
Cabernet Sauvignon, Daou, Paso Robles, CA

6oz 15, 9oz 22, Bottle 58
Cabernet Sauvignon, Louis Martini, Sonoma, CA

on tap

11, 17
Cabernet Sauvignon, Far Niente "Post & Beam" Napa Valley, CA

6oz 22, 9oz 30, Bottle 86
Syrah Blend, Troublemaker "Number 13" Central Coast, CA

6oz 11, 9oz 15, Bottle 42
Petite Sirah, The Crusher, Clarksburg, CA

6oz 11, 9oz 17, Bottle 42
Pinot Noir, Rickshaw, CA

6oz 11, 9oz 17, Bottle 42
Pinot Noir, Valravn "Fox Block XIV" Russian River Valley, CA

6oz 16, 9oz 24, Bottle 62