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Dallas Happy Hour Menu

2301 Akard Street, Suite 250, Dallas, TX 75201
972.677.9560
View Location Details
  • Breakfast
  • Weekend Brunch
  • Lunch
  • Dinner
  • Dessert
  • Happy Hour
  • Upstairs Menu
  • Cocktail & Beer
View as PDF

25% off all bottles of wine

Key

  • Vegetarian
  • Gluten-free

Food

  • Our Famous House Made Pretzels & Provolone Fondue 10

    Vegetarian
  • All American Burger* 14

    lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce

  • Rotisserie Chicken Nachos 12

    queso, black beans, jalapeño, pico de gallo, guacamole

    Gluten-free
  • Guacamole 8

    roasted poblano, toasted pumpkin seed, cotija

    Vegetarian Gluten-free
  • Parmesan Truffle Fries 8

    truffle aioli

    Vegetarian Gluten-free

Champagne

  • Veuve Clicquot "Yellow Label", Brut NV, Reims 120

  • Champagne Boizel Rosé NV, Epernay, France 100

  • Ruinart Blanc de Blancs, Brut NV, Reims 160

  • Larmandier-Bernier "Longitude", 1er Cru Blanc de Blanc Extra Brut, Côte des Blancs 150

  • Bertrand Senecourt "Beau Joie", Special Cuvée Brut NV, Épernay 122

  • Krug "Grand Cuvee 169th Edition", Brut, NV, Reims 330

  • L. Aubry Fils 1er Cru Brut NV, Montagne de Reims 105

Prosecco

  • Dolci Colline Prosecco Brut, Veneto, Italy 60

Rosé

  • Les Sarrins, Côtes de Provence, France 62

  • Bénédicte et Stéphane Tissot, Crémant du Jura Brut Rosé '17, Montigny les Arsures, France 75

  • Llopart Rosé "Reserva", Cava Brut '16, Penedés, Spain 85

Wine on Tap

$7 Each

  • Sauvignon Blanc, Angeline, Russian River Valley, CA

  • Cabernet Sauvignon, Louis Martini, Sonoma, CA

  • Bordeaux Blend, Ipso Facto Vino, CA

  • Rosé, Erath Rosé of Pinot Noir, OR

Draught Beer

$7 Each

  • Deep Ellum "Dallas Blonde"

  • Stella Artois "Belgian Pilsner"

  • Dos XX "Mexican Lager"

  • Community Brewing "Mosaic IPA"

Happy Hour Ranch Water

$8. Choice of:

  • Texas Style Titos

  • Ana Maria Tequila

*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. While we offer gluten-free items, our kitchen is not gluten-free

The Henry
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